Lisaqua, a company currently responsible for developing the first land-based shrimp farm in France – and can be read about HERE
– has launched a feasibility study into using recovered energy to power
the project, from an energy recovery unit (ERU) in France.
The
study is being launched in collaboration with the SMITOM authority, an
authority in charge of treating and recovering household waste – and Veolia – a company designing solutions for water, waste and energy management.
In
April of last year, SMITOM authority and Veolia launched 'Valo'Pulse', a
competition aimed at agricultural or industrial project holders wanting
to utilise reliable and renewable heat sources, in order to limit the
environmental impact of their operations.
The competition makes it possible to identify, select and support projects that belong to a circular economy approach which commits to creating local and sustainable energy synergies. It also promotes local employment.
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Image credit: evan p. cordes on Flickr |
The
company will be relying on the recovery of waste heat from Veolia's ERU
so that the farm's water at the right temperature can be maintained.
Constructing the heat exchanger and shrimp farm is scheduled for 2024.
"Our
vision is to produce more efficiently, with fewer resources," explains
Gabriel Boneu, Lisaqua's co-founder. "We are delighted to build this
first farm project based on an industrial ecology model, in partnership
with the dynamic teams of the SMITOM and Veolia, who will be able to
bring their expertise and experience."
"We
are very pleased to welcome Lisaqua to our Monthyon site," says
Jean-François Léger, President of SMITOM du Nord Seine-et-Marne. "The
project as presented has convinced us, as much by the passion and
ambition of its designers as by the seriousness of their approach. We
hope that it will be carried through to completion … in the interests of
the region and with regards to its environmental and social impact."
Concluding,
Pascal Tissot, the Regional Director for Waste Recycling and Recovery
from Veolia says they are "committed to ecological transformation."
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